masala papad recipe | masala papadum recip

masala papad recipe | masala papadum recip

masala papad recipe | masala papadum recip

By hebbarskitchen.com
Serves 14

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Details
  • Servings:   12
  • Calories:   392
  • Protein:   22g
  •  
  • Fiber:   13g
  • Sugar:   12g
  • Carb Total:   53g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • * 2 large urad dal papad
  • * 1 medium onion, finely chopped or 1/2 cup finely chopped onion
  • * 1 medium tomato, finely chopped or 1/2 cup finely chopped tomato
  • * 2 tbsp chopped coriander dhania
  • * 1 tsp lime juice or lemon juice or add a requried
  • * 1 cup fine sev
  • * 1 tsp chilli powder
Instructions

masala papad recipe | masala papadum recip serves 12 original recipe by hebbarskitchen.com.

View original preparation instructions

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