Cuban Style Picadillo

Cuban-Style Picadillo

Cuban-Style Picadillo


40 minutes

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • caribbean
Ingredients
  • 1/4 cup olive oil
  • 1 large white onion, chopped
  • 8 garlic cloves, minced
  • 6 Turkish bay leaves
  • 2 pounds ground beef (15 to 20 percent fat)
  • 1 14 1/2-ounce can diced tomatoes in juice
  • 3/4 cup raisins
  • 3/4 cup sliced drained pimiento-stuffed green olives (from 5-ounce jar)
  • 1/4 cup tomato paste
  • 1 1/2 teaspoons red wine vinegar
  • 1 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
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