Duck Confit Stuffing

Duck Confit Stuffing

Duck Confit Stuffing


40 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • 1 Medium White Onion
  • 4 Celery Hearts
  • 2 Garlic
  • 1 tablespoon Fresh Thyme
  • 1 pinch Salt & Pepper
  • 2 cups Duck Confit Pulled
  • 2 cups Mushroom Broth
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