Sourdough Dresden Style German Stollen

Sourdough Dresden-Style German Stollen

Sourdough Dresden-Style German Stollen


1 hour

Details
  • Servings:   2
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   desserts
Cuisine
  • central europe
Ingredients
  • 1 egg white
  • 1 ts almond flavoring
  • 1/3 c candied orange peel
  • 1/2 c currants
  • 1/2 c seedless raisins
  • 2 c sourdough starter
  • 1/2 ts salt
  • 1 ts lemon peel
  • 1/4 c butter
  • 1/2 c golden raisins
  • 1/3 c powdered sugar
  • 2 eggs
  • 5 c all-purpose
  • 1/2 c milk
  • 1/2 c almonds
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