Curried Lamb Tarts
Curried Lamb Tarts takes approximately 45 minutes from beginning to end. For $2.37 per serving,
Lamb Bhuna Recipe
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 1kg diced lamb shoulder
- 2 tsp ginger powder
- 1 tsp garlic powder
- 2 green chillis - chopped and de-seeded
- 3 tomatos chopped and skinned - or used tinned
- 2 fresh tomatos quartered
- 3 large onions finely chopped
- 1 tsp ground tumeric
- 2 tbsp ground cumin
- 2 tbsp corriander
- 2 tsp red chilli powder
- 5 tbsp vegetable oil
- 200ml water (warm)
- Chopped corriander to finish
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