Shumai Recipe Shrimp Pork Dumplings 燒賣 recipes

Shumai Recipe (Shrimp & Pork Dumplings 燒賣) recipes

Shumai Recipe (Shrimp & Pork Dumplings 燒賣) recipes


50 minutes

Ingredients
  • ½ pound tiger prawns, finely chopped
  • 1 teaspoon cornstarch
  • ¼ teaspoon salt
  • Optional: ¼ - ½ teaspoon of oil
  • ½ pound ground pork
  • 2 tablespoons unsalted homemade chicken stock
  • 1 tablespoon cornstarch
  • 1 tablespoon Shaoxing wine
  • 2 teaspoons light soy sauce
  • 1 teaspoon fish sauce
  • 1 teaspoon sesame oil
  • ½ teaspoon ground white pepper
  • ½ teaspoon sugar
  • ¾ stalk green onions, finely chopped
  • 2 slices ginger, grated
  • 1 – 2 dried shiitake mushrooms, re-hydrated and finely chopped (see tips)
  • 20 – 24 wonton wrappers, round
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