Lowcountry Aioli

Ingredients

• 1/2 sweet onion, quartered
• 1/2 pound tomatoes, halved crosswise
• 1 large green bell pepper, halved lengthwise and seeded
• 1 fresh Charleston hot or habanero chile, halved
• 1 tablespoon olive oil
• 1 1/2 tablespoons finely chopped garlic
• 1/2 teaspoon kosher salt
• 2 cups mayonnaise
• 1/2 teaspoon black pepper
• 1 to 3 teaspoons white-wine vinegar, or to taste

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