Roasted Mung Dal | Huride Hesrubele | Roas

Roasted Mung Dal | Huride Hesrubele | Roas

Roasted Mung Dal | Huride Hesrubele | Roas

By foodofinterest.com
Serves 2

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Details
  • Servings:   2
  • Calories:   35
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • * 1 cup mung dal green gram hesru bele
  • * sea salt or regular table salt to taste
  • * 1/2 tsp red chilli powder lal mirch powder
  • * 1/2 tbsp oil
Instructions

Roasted Mung Dal | Huride Hesrubele | Roas serves 2 original recipe by foodofinterest.com.

View original preparation instructions

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