Rosemary Braised Short Ribs Paired with Wine

Rosemary Braised Short Ribs Paired with Wine

Rosemary Braised Short Ribs Paired with Wine


2 hours 30 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • british
Ingredients
  • 2 lbs boneless short ribs
  • 1 cup red wine
  • 1 lb tri-color carrots
  • 2 stalks celery
  • 2 tbsp tomato paste
  • 2 tbsp beef base
  • 2 tsp chopped rosemary
  • 1 medium onion
  • 6-10 chippolini onions
  • 1/4 cup olive oil
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