Dinner Tonight: Murgh Keema Ground Chicken Curry Recipe

Ingredients

• 1 large white onion
• 3 tablespoons vegetable oil
• 3 medium cloves garlic, roughly chopped (about 3 teaspoons)
• 1 pound ground chicken or turkey
• ¼ teaspoon ground turmeric
• ½ teaspoon cayenne pepper
• 5 tablespoons plain yogurt
• 2 medium tomatoes, peeled and chopped
• 1 teaspoon kosher salt
• 8 ounces waxy potatoes (such as red potatoes), peeled and cut into ¾-inch cubes
• 1/2 cup roughly chopped cilantro leaves

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