Ingredients
- 2 cups buttermilk
- 2 teaspoons baking soda (for buttermilk)
- 1/4 to 1/2 cup fresh lemon juice
- 1/2 to 2/3 cups sugar
- 1/3 to 1/2 cup corn syrup
- 3 eggs, beaten
- 2 1/2 teaspoons salt
- Flour
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