Mahi-Mahi With Lemon Caper Sauce
Need a gluten free, primal, and pescatarian main course? Mahi-Mahi With Lemon Caper Sauce could
Mahimahi and Radicchio Ceviche Recipe
Ingredients
- 2 ½ pounds mahimahi fillets
- 10 limes
- 1 scotch bonnet
- Salt and pepper, to taste
- 1 head radicchio, julienned
- 1 fennel, julienned
- ½ large red onion, julienned
- 3 clementines or tangerines, segmented
- ½ cup extra-virgin olive oil
- Micro cilantro, for garnish
- 3 corn tortillas, julienned and fried
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