Red Velvet Cupcake
Red Velvet Cupcake might be a good recipe to expand your dessert recipe box. For 88 cents per serving,
Red Curry with Pork Belly and Water Spinach | Gang Tay Po | แกงเทโพ recipes
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 2 Tablespoons Thai red curry paste (Gang Kua is best, but Gang Ped also works)
- 1 cup coconut milk
- 2-4 cups water
- 1 fresh kaffir lime, sliced in half
- 1 Tablespoon tamarind paste
- 1 Tablespoon fish sauce
- 1 teaspoon palm sugar
- 3 cups water spinach leaves and stems, cut into 3 inch pieces
- 1 cup pork belly, skin removed and sliced into thin pieces
- 6 kaffir lime leaves, deveined and torn in pieces
Instructions
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