Taiwanese Style Minced Pork

Taiwanese Style Minced Pork

Taiwanese Style Minced Pork


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 1.5 lbs minced pork
  • 6 pieces dried shiitake mushroom, soak well and finely chopped
  • 4 pieces of shallots, finely chopped
  • 1 tablespoon of finely chopped ginger
  • 10g rock sugar
  • 2 oz soy sauce paste
  • 2 tablespoons light soy sauce
  • 2 tablespoons dark soy sauce
  • 1 tablespoon rice wine
  • 1 teaspoon salt
  • 1 teaspoon five spice powder
  • 1/2 teaspoon curry powder
  • 2 pieces bay leaves
  • 1 star anise
  • 1 small piece dried orange peel
  • 1 medium pieces of dried Buddha’s fruit (Loh Han Guo), about 1/2 of a fruit. *
  • 1 cup water
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