Achaari Murg Recipe

Ingredients

• 1 kilogram • Chicken pieces
• 1 teaspoon • Fenugreek seeds
• 1 teaspoon • Mustard seeds
• 1 teaspoon • Fennel seeds
• 1 teaspoon • Cumin seeds
• 1 teaspoon • Red chili powder
• 1 teaspoon • Turmeric powder
• 1 teaspoon • Onion seeds
• 2 • Red dry chilies
• 2 • Large onions sliced
• 2 teaspoons • Garlic paste
• 1 teaspoon • Ginger paste
• 1 cup • tomato puree
• 1 • Juice of lemon
• 1/2 cup • water
• • Salt to taste
• 3 tablespoons • Mustard oil

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