Roasted Whole Branzino

Roasted Whole Branzino

Roasted Whole Branzino


25 minutes

Details
  • Servings:   4
  • Calories:   291
  • Protein:   44g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 2-pound whole branzino
  • 3 cloves garlic, sliced
  • Olive oil, for drizzling
  • Kosher salt and freshly ground black pepper
  • 3 lemons, sliced
  • 1 bunch thyme
  • 1 bunch flat-leaf parsley, leaves chopped
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