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Details
- Servings: 8
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 cup Chana
- 2 tbsp Oil
- 2 tsp Mustard Seeds
- 2 Red Chilies (into pieces)
- 3 -4 Curry Leaves
- 1/4 tsp Asafoetida
- 2 Green Chilies (into pieces)
- 1/2 cup Coconut (grated)
- Salt to taste
Instructions
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