Alouette Chicken Paprika

Alouette Chicken Paprika

Alouette Chicken Paprika

45 minutes

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Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Weight Watchers:   12 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 1 tablespoon butter
  • 4 boneless chicken breasts halves
  • 2 teaspoons garlic powder
  • 1 package (6.5 oz.) Alouette Garlic & Herbs Spreadable Cheese
  • 1 tablespoon milk
  • 8 teaspoons paprika
Instructions

Coat chicken with a mixture of 6 tsp. of paprika and all of the garlic powder.Saut chicken in butter over medium heat about 5 minutes on each side.Cover and simmer 15 minutes on low heat.

Remove chicken from skillet, reserving liquid.

Combine milk, Alouette

Spreadable Cheese and remaining paprika in a small mixing bowl.

Pour Alouette Garlic & Herbs

Spreadable Cheese mixture into skillet, stirring well with reserved liquid.To serve, pour sauce over chicken. Use remaining sauce over rice, pasta or potatoes.

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