Alouette® Stuffed Mushroom Caps

Alouette® Stuffed Mushroom Caps

Alouette® Stuffed Mushroom Caps

45 minutes

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Details
  • Serving Size:   8
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
Cuisine
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Comments
Ingredients
  • 3 tablespoons seasoned bread crumbs
  • 18 mushroom caps
  • 1 package (6.5 oz.) Alouette Garlic & Herbs or Alouette Spinach & Artichoke Spread
Instructions

Preheat oven to 375 F.

Place mushroom caps hollow side up on baking sheet. Fill each cap with 1 tsp. Alouette Garlic & Herbs

Spreadable Cheese and sprinkle with seasoned bread crumbs.

Bake 12-15 minutes.

Garnish and serve.

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