Baked Chicken Thighs with Satay Sauce and Tomato Salad

Baked Chicken Thighs with Satay Sauce and Tomato Salad

Baked Chicken Thighs with Satay Sauce and Tomato Salad


45 minutes

Details
  • Serving Size:   3
  • Dairy-Free:   True
  • Weight Watchers:   15 Points
Cuisine
  • side dish
Ingredients
  • 4-5 pieces chicken thighs
  • Salt and pepper to taste
  • 1 tbsp cayenne pepper
  • ¼ cup light soy sauce
  • 1 tbsp apple cider vinegar
  • 2 tbsp peanut butter
  • 1 tbsp sesame oil
  • Satay sauce
  • ¼ cup shelled walnuts
  • 1 tsp minced ginger
  • 1 tbsp minced garlic
  • ¾ cup water
  • 2 tbsp smooth peanut butter
  • 4 tbsp honey
  • Tomato salad
  • 2 medium tomatoes, diced
  • ½ tbsp of chopped celery leaves
  • 1 ½ tbsp mirin
  • 1 tbsp olive oil
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