Japanese Chicken Donburi

Japanese Chicken Donburi

Japanese Chicken Donburi


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   18 Points
Cuisine
  • Japanese
  • Asian
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 6 cups baby spinach leaves (about 6 oz) rinsed, drained
  • 1/2 pound boned skinned chicken breast rinsed and cut into ¼" strips
  • 6 cups cooked rice
  • 5 large eggs (yolks and whites separated)
  • 1 cup fat-skimmed chicken broth
  • 2 tablespoons minced fresh ginger
  • 1 onion - (6 oz) peeled, and
  • 1/4 cup diced Roma tomato
  • 1 cup salad oil
  • 2 tablespoons Soy sauce
  • 4 tablespoons sugar
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