chawli usal recipe

Ingredients

• * 1/2 cup chawli or black eyed bean or lobia
• * 2 cup water
• * 1/4 teaspoon turmeric powder (haldi)
• * 1/2 teaspoon red chilli powder (lal mirch powder)
• * 1/2 to 1 teaspoon garam masala or malvani masala or goda masala
• * 1 small onion, chopped
• * 1 medium size tomato, chopped
• * 2 tablespoon oil
• for masala curry paste:
• * 1/2 cup fresh grated coconut
• * 2 tablespoon unsweeteened dessicated coconut
• * 1/2 inch ginger (adrak), chopped
• * 3 to 4 small to medium garlic clove (lahsun), chopped
• * 1 tablespoon fennel seed (saunf)
• * 1/2 tablespoon coriander seed (sabut dhania)
• * 1 small onion, chopped
• * 1 to 2 teaspoon oil

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