Carmelitas

Ingredients

• 2 cups flour
• 1 3/4 cups quick-cooking oats
• 1 1/4 cups brown sugar
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 1/4 cups (2 1/2 sticks) unsalted butter, softened
• 1 cup chocolate chips
• 3/4 cup chopped pecans
• 1 1/2 cups Salted Caramel Sauce, recipe follows
• 2 1/2 tablespoons flour
• 1 cup sugar
• 1/4 cup water
• 3/4 cup heavy cream
• 3 1/2 tablespoons unsalted butter
• 1 teaspoon gray sea salt, crushed or kosher salt
• 1 pint vanilla bean ice cream
• 1/2 cup whole milk
• 1/4 cup salted caramel sauce

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