Cheese and onion lentil rolls

Cheese and onion lentil rolls

Cheese and onion lentil rolls


Serves 14

Ingredients
  • * 500 g puff pastry (~ 17.5 oz)
  • * 215 g (~ 1 cup) dried red lentil, or 560g (~ 2 1/4 cup) cooked red
  • lentil
  • * 1/2 vegetable stock cube
  • * 1/2 tbsp oil
  • * 250 g frozen diced onion (~ 2 cup)
  • * 3 clove garlic, minced
  • * flour for rolling
  • * 150 g cheddar cheese, grated (~ 1 1/2 cup grated)
  • * 1 tbsp chopped parsley (i used frozen)
  • * salt
  • * black pepper
  • * 1 tbsp milk
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