Easy Peach Cobbler Dump Cake

Easy Peach Cobbler Dump Cake

Easy Peach Cobbler Dump Cake


55 minutes

Details
  • Servings:   8
  • Calories:   356
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 (16 ounce) package frozen sliced peaches, thawed (about 3 cups)
  • 3 tablespoons light brown sugar
  • ⅛ teaspoon salt
  • 1 tablespoon lemon juice
  • 1 box organic yellow cake mix (15.85 to 18 oz.; such as Miss Jones Baking Co. Vanilla Cake Mix)
  • ¾ cup whole milk
  • ¼ cup canola oil or grapeseed oil
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