Coconut Flour Pancakes with Blueberry Honey Compote
Coconut Flour Pancakes with Blueberry Honey Compote is a gluten free, dairy free, and lacto ovo vegetarian
Honey Lemon Blueberry Ice Pop
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1/2 cup honey
- 1/4 cup fresh lemon juice
- Two 6-ounce containers lemon or lemon chiffon low-calorie nonfat yogurt (90 calories each)
- 1 1/2 cups blueberries
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