Vegetable Latkes

Ingredients

• 1 cup matzo meal
• 2 teaspoons salt
• 2 tablespoons sugar
• 6 eggs
• 1 1/2 cups water
• 3/4 cup grated onion
• 1 cup peeled and very finely chopped zucchini
• 1 cup very finely chopped broccoli
• 3/4 cup very finely chopped spinach
• 3/4 cup peeled and very finely chopped carrot
• 3 finely chopped scallions (not including bulbs)
• 3/4 cup corn oil for frying
• Sour cream

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