Slow Cooker Chicken Taco Soup
Forget going out to eat or ordering takeout every time you crave Mexican food. Try making Slow Cooker
Slow Cooker Lentil Mushroom Soup
Ingredients
- * 2 vidalia onion, chopped
- * 2 large carrot,
- * 2 stalk celery, chopped
- * 8 ounce baby bella mushroom, quartered
- * 1 cup frozen corn
- * 1/2 cup dry french lentil, rinsed and soaked
- * 1 15 ounce can black bean, drained and rinsed
- * 1 15 ounce can diced tomato
- * 1 32 ounce carton vegetable broth
- * 1 lemon, juiced
- * 1 1/2 tablespoon italian seasoning
- * 2 tablespoon nutritional yeast
- * generou grinding of black pepper
- * 4 cup spinach, thinly sliced (add during the last 30 -60 minute of
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