Vegan Eggnog

Vegan "Eggnog"

Vegan Eggnog


55 minutes

Ingredients
  • 1/3 cup uncooked basmati rice (about 2 1/4 ounces)
  • 3 cups water
  • 1 cinnamon stick, plus more for garnish
  • 3 cups unsweetened almond milk
  • 1/4 cup granulated sugar
  • 2 tablespoons tahini (such as Soom)
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground cardamom
  • Freshly grated whole nutmeg, for garnish
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Vegan Eggnog
Vegan Eggnog

Vegan Eggnog might be a good recipe to expand your beverage recipe box. For $2.43 per serving,

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