Vegan Chocolate Cake

Ingredients

• 1 cup neutral oil, such as canola, plus more for pans
• 3 cups unbleached all-purpose flour
• ⅔ cup unsweetened cocoa powder
• 2 teaspoons baking soda
• 1 teaspoon kosher salt
• 2 cups granulated sugar
• 4 teaspoons instant espresso powder
• 4 teaspoons pure vanilla extract
• ¼ cup apple-cider vinegar
• ½ cup margarine
• 3 cups confectioners' sugar, sifted
• 1 teaspoon instant espresso powder
• 2 tablespoons dairy-free soy creamer
• 1 teaspoon pure vanilla extract
• 2 ounces bittersweet chocolate, melted and cooled
• 5 ounces bittersweet chocolate, finely chopped (1 cup)
• 1 tablespoon golden syrup or brown rice syrup
• ⅓ cup dairy-free soy creamer

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