Falafel with Couscous Tabbouleh Salad

Name: Falafel with Couscous Tabbouleh Salad
Ingredients: 1 c dried uncooked garbanzo beans (chickpeas); 4 green onions; large handful fresh parsley leaves; large handful fresh cilantro leaves; about 6 sprigs of dill weed; several mint leaves optional; 2 t salt; 1 1/2 t coriander; 1 t cumin; pinch cayenne depending on your preference for spice; 1 T lemon juice; 1 T garlic minced; 1 t baking powder; canola oil for frying couscous tabbouleh salad; 1 c instant Israeli couscous; 1 c water or broth; 1/4 t salt; large handful fresh curly-leaf parsley leaves, finely chopped; handful mint leaves finely chopped; 2 roma tomatoes chopped; 1/2 cucumber chopped; 1 T olive oil; salt to taste