Philippine Fruit Salad

Philippine Fruit Salad

Philippine Fruit Salad


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   411
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   58g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 1 (7.6-oz) can Nestlé table cream
  • 1⁄2 cup sweetened condensed milk
  • 12 oz. nata de coco (coconut jellies)
  • 1 green apple, peeled and cut into 1/2-inch pieces
  • 2 peaches, cut into 1/2-inch pieces
  • 1 young coconut, cracked, peeled, and thinly sliced
  • 1⁄2 pineapple, cut into 1/2-inch pieces (about 5 oz.)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Adobo
Adobo

Serves 4
Powered by Edamam