Vegan Caldo de Res

Ingredients

• 1 pack (9 oz.) Gardein Beefless tips
• 1 cup Diced onions, yellow (1/2 onion)
• 4 cloves Garlic, minced
• 10 cups Vegetable Stock
• 3 sprigs Mint
• 3 sprigs Cilantro
• 1 ear Corn, cut into 1 inch rounds
• 1 ½ cups Diced russet potato (1 medium potato)
• 1 cup Diced carrots (1 lg. Carrot)
• 2 cups Large diced cabbage (1/4 head of cabbage)
• 1 ¼ cups Diced chayote (1 chayote)
• 1 ¼ cups Diced zucchini (1 zucchini)
• 1 lime Cut into quarters

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