Lamb Samosas with Raita

Lamb Samosas with Raita

Lamb Samosas with Raita


1 hour

Ingredients
  • 1 ⅔ cups flour
  • 1 teaspoon salt
  • 5 tablespoons Oil
  • 2 onions (diced)
  • 2 Garlic cloves (diced)
  • ½ red Chile pepper (finely chopped)
  • 2 teaspoons ground ginger
  • 2 teaspoons Curry powder
  • ½ teaspoon ground cilantro
  • 1 tablespoon lemon juice
  • 1 ⅔ cups Lamb fillet (diced)
  • 1 tablespoon tomato puree
  • 1 tablespoon fresh mint (chopped)
  • 1 egg white
  • Oil (for frying)
  • ⅞ cup Yogurt
  • ⅔ cup tomatoes (diced)
  • ¼ cup onions (diced)
  • 1 teaspoon fresh cilantro leaf (chopped)
  • ¼ teaspoon Cumin powder
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