Rosarios Rumpope Ecuadorian Holiday Eggnog

Rosario's Rumpope (Ecuadorian Holiday Eggnog)

Rosario's Rumpope (Ecuadorian Holiday Eggnog)


Serves 4

Details
  • Servings:   4
  • Dish:   drinks
Cuisine
  • american
  • south american
Ingredients
  • 8 eggs
  • 1 can of condensed milk
  • 3 to 4 canned peach halves or 8 to 10 canned peach slivers
  • 1 teaspoon of vanilla extract
  • Two 8-oz. cups of rum (optional)
  • Cinnamon powder (or cinnamon stick for garnish)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam