Bucatini with mushrooms and Roquefort sauce

Bucatini with mushrooms and Roquefort sauce

Bucatini with mushrooms and Roquefort sauce


Serves 2

Ingredients
  • 150 grams Paris mushrooms
  • 1 Clove garlic, unpeeled, lightly crushed
  • 1 tablespoon Extra virgin olive oil
  • 200 grams Dry pasta (I used bucatini but you may use another type)
  • 2 tablespoons Roquefort cheese
  • Salt and freshly ground black pepper
  • Fresh oregano leaves
AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Arugula Walnut Pesto
Arugula Walnut Pesto

Arugula Walnut Pesto might be just the condiment you are searching for. One serving contains 179 calories,

45 minutes
pesto + manchego + marcona almond
pesto + manchego + marcona almond

You can never have too many condiment recipes, so give pesto + manchego + marconan almond a try. One

45 minutes
Lamb In Red Mole Sauce
Lamb In Red Mole Sauce

Lamb In Red Mole Sauce requires about 45 minutes from start to finish. Watching your figure? This

45 minutes
Powered by Edamam