Fresh Strawberry Baked Mini Donuts with Strawberry-Lime Glaze
Fresh Strawberry Baked Mini Donuts with Strawberry-Lime Glaze takes around 30 minutes from beginning
Strawberry Rhubarb Crisp
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 8 ounces strawberries, hulled and halved (quartered if large)
- 8 ounces rhubarb, trimmed, cut into ½-inch pieces
- ½ cup raw sugar
- 1 tablespoon cornstarch
- ¼ teaspoon coarse salt
- 1 cup rolled oats
- ¼ cup all-purpose flour
- ¼ cup unsalted butter (½ stick), melted
- ¼ cup brown sugar
- ⅛ teaspoon coarse salt
- Fresh basil leaves, torn if large
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