Salmon Potstickers
Details
- Servings:   20
- Dish:   main course
Cuisine
- nordic
Ingredients
- 2 fillets- fresh salmon
- 1 teaspoon ginger
- 1 clove garlic, chopped
- 1 red chilli, diced
- 20 wonton skins
- 3 spring onions, diced(1 for sauce)
- 2 tablespoons snowpea sprouts
- 1 teaspoon soy sauce(or tamari)
- 1 teaspoon mirin
- 1 teaspoon fish sauce
- 1/4 lime, juiced
- For Sauce:
- 2 tablespoons soy sauce
- 2 tablespoons rice wine vinegar
- 1 teaspoon sugar
- 1/2 lime, juiced
- 1 teaspoon toasted sesame oil
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