Japanese Pancake with Pork Okonomiyaki

Japanese Pancake with Pork (Okonomiyaki)

Japanese Pancake with Pork (Okonomiyaki)


40 minutes

Details
  • Servings:   4
  • Calories:   598
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, pancake
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Cuisine
  • japanese
  • american
Ingredients
  • 3 tablespoons canola oil, divided
  • 1 pound ground pork
  • 3 tablespoons ketchup
  • 2 tablespoons reduced-sodium soy sauce, divided
  • 1 teaspoon oyster sauce
  • 2 tablespoons mayonnaise
  • 1 teaspoon water
  • 4 large eggs, lightly beaten
  • 4 cups shredded green cabbage
  • 1 ¼ cups thinly sliced scallions, divided
  • ¾ teaspoon ground pepper
  • ⅓ cup all-purpose flour
  • Sriracha for serving
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