Castagnaccio a Tuscan chestnut cake

Castagnaccio, a Tuscan chestnut cake

Castagnaccio, a Tuscan chestnut cake

By Jul's Kitchen
Serves 6

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Details
  • Servings:   6
  • Calories:   285
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   17g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
Comments
Ingredients
  • * 500 g chestnut flour
  • * 800 ml water
  • * 40 g pine nut
  • * 150 g raisin
  • * 1 sprig rosemary
  • * 1 pinch salt
Instructions

Castagnaccio, a Tuscan chestnut cake serves 6 original recipe by Jul's Kitchen.

View original preparation instructions

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