Frisee Salad

Ingredients

• 4 ounces blue cheese, such as Cabrales, Saga, Roquefort, or Gorgonzola dolce
• 6-inch piece baguette
• 3 tablespoons champagne vinegar
• 2 tablespoons chopped shallot
• 1 tablespoon sugar
• 1 large egg
• Kosher salt and freshly ground black pepper
• 4 ounces pancetta or thick-cut bacon, cut into 3/4 by 1/4-inch pieces
• 10 ounces frisee (French curly endive), torn into bite-sized pieces (about 10 cups)
• 3 radishes, thinly sliced
• Candied pecans, for garnish

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag