Ponche de Frutas Fruit Punch

Ingredients

• 3 oranges, juiced
• 3 lemons, juiced
• 0.5 pound seedless green grapes, halved
• 0.5 pound plums, pitted and chopped into small bite-size pieces
• 1 fresh pineapple - peeled, cored and chopped into small bite-size pieces
• 1 cup white sugar
• 4 cups strong brewed black tea, chilled
• 4 cups crushed ice

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag