Aloo Baingan Bharta Indian Potato Eggplant Mash

Ingredients

• 1 whole Eggplant
• 2 whole Potatoes, Boiled
• 1 Tablespoon Oil
• 1 teaspoon Panch Phoron (5 Spice Mix Of Fenugreek Seeds, Nigella Seeds, Cumin Seeds, Mustard Seeds And Fennel Seeds)
• 1 stick Ginger (1 Inch Piece), Minced
• 4 cloves Garlic, Crushed
• 1 whole Green Chile, Chopped
• 2 whole Tomatoes, Chopped
• ½ teaspoons Salt, Or To Taste
• 1 teaspoon Cumin Powder
• 2 teaspoons Coriander Powder
• ½ teaspoons Chili Powder (vary The Quantity According To Taste)
• ½ teaspoons Garam Masala

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