Yemenite Flatbreads

Yemenite Flatbreads

Yemenite Flatbreads


2 hours 10 minutes

Ingredients
  • 3 cups all-purpose flour
  • 1 ½ teaspoons salt
  • 2 tablespoons water
  • 1 tablespoon fresh lemon juice
  • Oil (for greasing)
  • 6 tablespoons unsalted butter (melted)
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