Broccoli, Carrot, and Pepper Upma
Broccoli, Carrot, and Pepper Upma could be just the gluten free, dairy free, lacto ovo vegetarian,
Chorizo Poblano and Yam Fajitas with Lime Marinated Red Onions
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 2 cups paper-thin slices red onions
- 2 tablespoons fresh lime juice
- 2 cups 1/2-inch-thick sticks peeled yam (red-skinned sweet potato)
- 12 to 14 ounces fresh chorizo sausages (about 3), casings removed
- 2 fresh poblano chiles,* halved, seeded, cut into thin strips
- 8 7- to 8-inch-diameter flour tortillas
- 1 cup crumbled feta cheese
Instructions
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