Crepes Suzette
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Crepes
Vegan Quinoa Crepes
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: breakfast
- Dish: pancake
Cuisine
- american
Ingredients
- * 3 cup quinoa flour
- * 4 1/2 cup almond milk
- * 1 1/2 tbsp ground flax seed
- * 3 tbsp maple syrup
- * 1-2 tsp vanilla extract
- * coconut oil spray or oil vegan butter of choice for frying
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