Fish Pie With Fresh and Smoked Salmon
The recipe Fish Pie With Fresh and Smoked Salmon can be made in about 45 minutes. One serving
Fish Maw Creamed Corn Soup 粟米魚肚羹
Ingredients
- 3 cups fried fish maw
- 3 slices ginger
- 1 spring onion, cut to 1" pieces
- 1 tbsp Shao Hsing rice wine
- 6 cups chicken stock
- 2 tbsp minced Jinhua ham (more about Jinhua Ham here)
- 1 can creamed corn
- 1 tsp potato starch
- 1 egg
- salt to taste
- white pepper to taste
- 3 tbsp coriander for garnish (optional)
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