Brussels Sprouts Stir Fry With Cheddar and Golden Raisins

Ingredients

• 4 Tbsp. extra-virgin olive oil, divided
• 1 lb. brussels sprouts, trimmed, halved, thinly sliced crosswise
• 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
• ¼ cup salted roasted almonds, coarsely chopped
• ½ cup white wine vinegar
• 3 Tbsp. golden raisins
• 3 Tbsp. honey
• ¼ tsp. crushed red pepper flakes
• 2 oz. aged sharp white cheddar or Gouda
• 1 small lemon

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag