Asparagus and Pea Soup: Real Convenience Food
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Mor Kuzhambu Mor Kuzhambu Recipe How To Make Butter Milk Curry
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
Ingredients
- 5 cups Buttermilk
- 4-5 Green Chilies, slit
- 1 1/2 tsp Cumin Seeds
- 2 tsp Coriander Seeds
- 1 tsp Turmeric Powder
- 2-3 tbsp Coconut, shredded
- Salt to taste
- 1 tsp Mustard Seeds
- 1 sprig of Curry Leaves
Instructions
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