Sweet and Spicy Country-Style Ribs
Sweet and Spicy Country-Style Ribs might be a good recipe to expand your main course repertoire. One
Carrot Paniyaram
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: bread
Cuisine
- american
Ingredients
- Rava/semolina - 1 cup
- Curd - 1/3 cup
- Rice flour - 1/2 cup
- Oil - 2 teaspoon
- Onion - 1/4 cup (finely chopped)
- Tomato - 1/4 cup (finely chopped)
- Carrot - 1/4 cup (grated)
- Salt - salt to taste
- Baking soda / fruit salt - 1 teaspoon
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